Assam, [India], June 05, 2024: Borluit Tea, a company established in 2015 by Pradyut Goswami, Gurpal Singh, and Satyabrata Deva Mishra, has been a behind-the-scenes player in the world of tea for nearly a decade. Supplying high-quality loose-leaf tea to wholesalers for packaging, branding, and export, Borluit Tea has expertise in crafting exceptional Assam tea. Now, the company is taking a bold step forward with the launch of its very own brand, bringing the authentic taste of Assam directly to consumers.
With an expanded production capacity of 5 lakh kg of CTC tea, 3 lakh kg of green tea, and 1 lakh kg of orthodox tea, it is ready to share its passion for Assam tea with the world.
A Legacy of Excellence Brewed with Sustainability
Beyond Pengeree, Tinsukia, and Assam, Borluit Tea embodies a legacy of excellence in tea craftsmanship. It cultivates and curates the finest tea leaves, drawing on centuries-old traditions while embracing modern innovation. Sustainability is at the foundation of its practices. It employs eco-friendly techniques and worker-friendly facilities, minimising its environmental impact and ensuring fair treatment for its employees.
A Vision for Assam Tea Leadership
Borluit Tea aspires to become a leader in Assam tea, crafting each cup with the region’s finest flavours and upholding its rich traditions. It is dedicated to uplifting Assam’s communities through fair trade practices and sustainable initiatives.
A Mission to Perfect the Art of Assam Tea
Borluit Tea’s mission is to perfect the art of Assam tea, capturing its unique flavours and cultural heritage in every cup. The company achieves this by:
- Prioritising eco-friendly methods
- Sourcing authentic flavours
- Upholding traditional craftsmanship
- Empowering local communities
Unwrap a world of flavour and tradition with Borluit Tea. Embark on a sensory journey to the heart of Assam, where every cup steeps with excellence, sustainability, and community spirit. Let Borluit Tea be the portal to a richer tea experience.
